Shel_B
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Dorothy King, owner of Everett and Jones BBQ, dies
She was known as The Queen of ‘Q’; East Bay kitchen matriarch, Dorothy King, owner of Everett and Jones BBQ has died.
What’s everyone’s favorite bbq sauce and why?
- Thread starter aquariuscsm
- Start date
None, and I don’t use A1 either
I feel the same way with steak. Only time I’ll use A1 is at Outback, Sizzler or with grocery store steak.
This. And several of the brands mentioned here have HFCS. GROSS.
Stubb's is the only larger commercial brand we buy and pork and chicken are the only meats that we sauce for the most part. I like to get good beef and covering the flavor with ANY sauce, seems kind of foreign/odd to me.
I haven't been to a Sizzler in maybe a decade. The one closest to home closed up a few years ago. However, I seem to remember the last time I was at one, they no longer had A1, but some generic house label sauce that mimicked A1.
The one place I have seen A1 is at Five Guys. It's also remarkably good on chicken, but most chicken grown in the US has no flavor.
I did try the Heinz Carolina version which wasn't to bad but a little sweet for me.
Heinz Carolina Vinegar Style Sweet & Tangy BBQ Sauce, 18.6 oz Bottle | Heinz®
Real Carolina barbecue is all about the deep-rooted traditions of whole-hog barbecue slow cooked over wood coals. We've teamed up with Sam Jones, of the legendary Skylight Inn BBQ in Ayden, North Carolina to craft a true Carolina style sauce that blends the distinctive tang of apple cider...
www.heinz.com
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I'd forgotten about Stubb's. That's a good one!!
- Joined
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How's this one taste compared to Sweet Baby Ray's Original?
4WD
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Have used his marinades on ribs many times … cut an end, pour it in the shrink wrap
There's a touch of hickory smoke flavoring and it seems a touch of vinegar. I don't have any original on hand so I can't do a direct comparison. The brown sugar is very mild.
I've been looking into some that have been mentioned here and think I found one, Stubb's Moppin' Sauce should be right up my alley.
Sweet Baby Ray's. It just tastes good.
Rudys BBQ sauce! Plenty of black pepper. Great on Brisket and chicken
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I make my own. But if I have to purchase bbq sauce then it's stubbs, or a local brand. Not sure how anyone in their right mind can purchase sweet baby Ray's. The first ingredient is high fructose corn syrup, which doesn't belong in bbq sauce.
We came across Tabasco branded BBQ sauces in Arizona on our vacation a few months ago. We looked all over for it when we got back home, but no one carried it out here. Then just a few weeks ago, we found that our local grocery started carrying it. Woohoo! You can also order it on walmart.com.
If you're into spicy BBQ sauce, both of these are REALLY good.
If you're into spicy BBQ sauce, both of these are REALLY good.
Stubbs tastes like tomato sauce with some spices in it.
Edit - I see I posted this already in this thread a while back lol
I have a hard time finding a bbq sauce I like at the store. I absolutely love this local place though.
halleluiahbarbecue.com
Halleluiah Barbecue – Food that satisfies the soul
halleluiahbarbecue.com
Only meat I use sauce on is RIBS and chicken, steaks get only salt and pepper with some garlic powder.
I like a little sorce on my pulled meat sammiches
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