Roast on the Traeger. 225 for 4 hours, the 260 for another hour. Pulled at 135. She is wrapped with some beef broth in the oven to finish.
Was visiting my buddy today, it is his kids that raise these beef for 4H. He's a rancher and one of the local vets. He knows how to feed and take care of an animal. He likes to grill as well so he is happy to see the end product.
Was visiting my buddy today, it is his kids that raise these beef for 4H. He's a rancher and one of the local vets. He knows how to feed and take care of an animal. He likes to grill as well so he is happy to see the end product.