What are you eating right now?

[53' Stude]

Wendy’s chili since we were running errands today

 

[vavavroom]

 

[53' Stude]

Chick fil a form the boss

 

[53' Stude]

GON and PABLOS favorite: tv dinner

 

[Pablo]

Oof!

 

[GON]

Saturday morning breakfast.

 

[Pablo]

You have a short wiener

 

[SammyChevelleTypeS3]

Sorry for the formatting. Just copy to a note or word or whatever and clean up. I just copied and pasted from Milk Street. They have some good recipe but it costs money to join. I stole this when the wife did the $1 membership thing.

That said you know me, don't actually follow a recipe*, but should be good if you follow this one.

*recipes slow me down too much!

What cuts of meat is that? Looks like you did a good sear/char on them. Did you do that in a grill or on the stove? Looks like something I could do with a black iron pot. Betting it did not take long either. We dont do lots of red meat. If I do , I will usually sear it in seasonings and then take the pot off the stove and finish off in the oven.

 

[SammyChevelleTypeS3]

Just had one of my easy favorite snacks that is easy on the gut. Sliced up Gala apple (chilled) with a spoon of smooth peanut butter
on the side. After eating that , it feels like I had a shot of B12 sometimes.

 

[Pterostylis]

GON and PABLOS favorite: tv dinner

View attachment 250011

Corn is the only thing I can identify in that tray.

 

[53' Stude]

Corn is the only thing I can identify in that tray.

Fried boneless chicken, mashed potatoes and cake

 

[Pablo]

What cuts of meat is that? Looks like you did a good sear/char on them. Did you do that in a grill or on the stove? Looks like something I could do with a black iron pot. Betting it did not take long either. We dont do lots of red meat. If I do , I will usually sear it in seasonings and then take the pot off the stove and finish off in the oven.

Pork chops

Cast iron pan

 

[Pterostylis]

Fried boneless chicken, mashed potatoes and cake

Sounds ok, I’ve never had a frozen meal like that. It might come as a shock, but when a frozen meal is required I’m partial to a meat pie.

 

[53' Stude]

Sounds ok, I’ve never had a frozen meal like that. It might come as a shock, but when a frozen meal is required I’m partial to a meat pie.

If we had toaster at work I’d have taken Daves killer bread toasted it, slathered Vegemite on it then slices of Swiss cheese on it. Delicious!

 

[ripcord]

I made a chicken pot pie casserole for dinner. It was a C- effort. The chicken breast meat was kinda dry and tough as I over cooked it (I guess 165f is too high). The gravy and biscuit topping was meh, because I had to use wheat free flour substitute due to my daughter's wheat allergy and margarine instead of butter for her dairy allergy.

 

[53' Stude]

Lavazza coffee, V-8 juice and Wendy’s spicy chicken sandwich

 

[buster]

 

[ZeeOSix]

^^^ Cancer crust.

 

[Pablo]

 

[GON]

Breakfast this Sunday morning.