Last I checked the highest HTHS of a 0 weight oil was 3.6. If you want more then that you have to step up to at least 5WX oil or higher.
? HTHS?quote:
Originally posted by JohnBrowning:
Last I checked the highest HTHS of a 0 weight oil was 3.6. If you want more then that you have to step up to at least 5WX oil or higher.
See API Engine Oil Classifications in full.code:
SAE Crank Vis Pump Vis Operating Vis
Grade Max CCS(°C)cP Max MRV(°C)cP Min(cSt)@100°C
0W 6200 @ -35 60000 @ -40 3.8
5W 6600 @ -30 60000 @ -35 3.8
10W 7000 @ -25 60000 @ -30 4.1
15W 7000 @ -20 60000 @ -25 5.6
20W 9500 @ -15 60000 @ -20 5.6
25W 13000 @ -10 60000 @ -15 9.3
(cP = cSt x g/mL)
WRONG! The base oil DOESN'T matter because API says so. Trust me, M-1 15-50 will be thicker than DINO 5-30 at -25C. The above comparison refers to a 5w vs. a 0w.quote:
Originally posted by haley10:
I absolutely believe you. You are comparing a PAO based synthetic to a good Group III dino oil, however. No contest. The XD-3 is also thicker at operating temperature, so it probably starts easier and warms up a bit quicker. You might also notice a difference with M1 0W-30, but too pricey at a mere -25.quote:
Originally posted by BlazerLT:
Trust me, here when it gets to -25f, I see a noticeable difference in my truck starting up with my Esso XD-3 0w30 when compared to 5w30 Castrol Syntec I was using.
"More confusion occurs because people think in terms of the oil thinning when it gets hot. They think this thinning with heat is the problem with motor oil. It would be more correct to think that oil thickens when it cools to room temperature and THIS is the problem. In fact this is the problem. "quote:
Originally posted by moribundman:
Not exactly. The oil still gets thinner when getting hot, it just doesn't get thinner than, for example, a 40 when hot, if it's a 0W-40.
quote:
Originally posted by paker:
It would be more correct to think that oil thickens when it cools to room temperature and THIS is the problem. In fact this is the problem. "
From "Oil 101" So who is correct?"Oil 101" is speaking from the perspective of oil at operating temperature and viscosity. Most of us usually think of oil from the perspective of ambient temperature and viscosity.
So naturally, we think of oil thinning as it gets hot, vs thickening as is cools. Both perspectives are correct...maybe not equally useful.
But you already knew that...you're just stirring the pot!![]()
Tim
quote:
quote:Originally posted by moribundman:
Not exactly. The oil still gets thinner when getting hot, it just doesn't get thinner than, for example, a 40 when hot, if it's a 0W-40.
quote:
"More confusion occurs because people think in terms of the oil thinning when it gets hot. They think this thinning with heat is the problem with motor oil. It would be more correct to think that oil thickens when it cools to room temperature and THIS is the problem. In fact this is the problem. "
Any oil thickens with lower temperatures and thins with higher temperatures.quote:
From "Oil 101" So who is correct?
code:
T(C) M1 0W40 * GC 0W30 * M1 0W30 * M1 5W30 * M1 10W30 * M1 0W20 * RL 5W20
-20 2661.5 2609.0 1994.8 2225.1 3424.8 1712.7 2995.8
-10 1197.8 1127.1 872.4 944.7 1332.9 730.8 1165.3
0 599.3 546.6 428.3 452.9 595.7 352.8 521.4
10 327.6 291.8 231.3 240.1 298.3 188.5 261.8
20 192.9 168.8 135.3 138.3 164.1 109.5 144.5
30 121.0 104.4 84.6 85.5 97.6 68.3 86.3
40 80.0 68.4 56.0 56.0 62.0 45.1 55.0
50 55.4 47.0 38.8 38.5 41.6 31.3 37.0
60 39.8 33.7 28.1 27.7 29.2 22.6 26.1
70 29.7 25.0 21.0 20.6 21.4 17.0 19.2
80 22.7 19.1 16.2 15.8 16.1 13.1 14.5
90 17.8 15.0 12.8 12.4 12.5 10.4 11.3
100 14.3 12.0 10.3 10.0 10.0 8.4 9.1
110 11.7 9.8 8.5 8.2 8.1 6.9 7.4
120 9.8 8.2 7.1 6.9 6.7 5.8 6.1
130 8.2 6.9 6.0 5.8 5.7 5.0 5.2
140 7.0 5.9 5.2 5.0 4.9 4.3 4.4
150 6.1 5.1 4.5 4.3 4.2 3.7 3.9
HTHS 3.6 3.6 3.0 3.1 3.2 2.6 3.3
That explains everything I was really trying to get across.quote:
Originally posted by 427Z06:
Let's remember the "w" grade only defines certain properties at particular temperatures. It doesn't say anything about the viscosity in other temperature regions:
See API Engine Oil Classifications in full.code:
SAE Crank Vis Pump Vis Operating Vis
Grade Max CCS(°C)cP Max MRV(°C)cP Min(cSt)@100°C
0W 6200 @ -35 60000 @ -40 3.8
5W 6600 @ -30 60000 @ -35 3.8
10W 7000 @ -25 60000 @ -30 4.1
15W 7000 @ -20 60000 @ -25 5.6
20W 9500 @ -15 60000 @ -20 5.6
25W 13000 @ -10 60000 @ -15 9.3
(cP = cSt x g/mL)
That is true,the results were repeatable.Then again,I ain't a tribologist.So take everything I say or type with a grain of salt.quote:
Originally posted by Alan:
I read a post by Rugerman1 where he freezer tested M1 5W30 and GC.He wrote that the M1 flowed faster at 0 degees F.quote:
Are you sure about this? I thought I saw where some 5w oils were thinner than some 0w oils in the mid-cool temps (maybe 60F to 0F) and that the 0w oils were thinner in cooler temps (maybe 0F and below).
Oil gets thicker as it cools. M1 5w30 (10.0 centistokes) is thinner than GC 0w30 (12.0) at 100C and stays thinner as the temperature drops to -20C (about zero F),the smallest temperature value on this chart.code:
T(C) GC 0W30 * M1 5W30
-20 2609.0 2225.1
-10 1127.1 944.7
0 546.6 452.9
10 291.8 240.1
20 168.8 138.3
30 104.4 85.5
40 68.4 56.0
50 47.0 38.5
60 33.7 27.7
70 25.0 20.6
80 19.1 15.8
90 15.0 12.4
100 12.0 10.0