What are you eating right now?

[#18FAN]

My new favorite steak for the grill, Costco Prime sirloins. Not always available, but they are super tasty, and grill much better than ribeye.

View attachment 295038

Not understanding how they grill better than a Ribeye or any other cut of steak for that matter.

 

[GON]

Not understanding how they grill better than a Ribeye or any other cot of steak for that matter.

The fat on a ribeye flares on a natural gas grill. My natural gas grill can get over 900 degrees , the ribeye fat starts the natural gas grill in fire.

The steaks I am cooking, both the ribeye and prime sirloin are over three inches thick.

 

[53' Stude]

My new favorite steak for the grill, Costco Prime sirloins. Not always available, but they are super tasty, and grill much better than ribeye.

View attachment 295038

Ribeyes grill perfect on my foreman grill

 

[Pablo]

 

[JayhawkRoy]

Ha-ha, indeed. Packets of "Sloppy Joe Spice" can be found next to those for gravies, salad dressing and rubs.
S.J. spice comes complete with thickeners and desiccated tomato.

We also have "Just Add Water" gravlax sauce for lazy Swedes! (I mean lazy Swedish Americans)

Those packets are a poor substitute for the real deal. This is a recipe I like and use. I do add some sauteed onions while I cook the meat.

https://www.fivehearthome.com/homemade-sloppy-joes/

 

[GSCJR]

The fat on a ribeye flares on a natural gas grill. My natural gas grill can get over 900 degrees , the ribeye fat starts the natural gas grill in fire.

The steaks I am cooking, both the ribeye and prime sirloin are over three inches thick.

I will look next time I'm at Costco. I picked up some nice steaks at the WM Neighborhood Market the other night. I tried the USDA Choice Angus Beef that are vacuum sealed for the first time, and I was pleasantly surprised (Rib eye and NY Strip).

 

[Pterostylis]

Black coffee and a free granola slice.

 

[53' Stude]

Black coffee and a free granola slice.
View attachment 295059

Looks like rain coming

 

[Pterostylis]

Looks like rain coming

It had stopped raining about an hour before the picture. I finished work early today and now it’s sunny outside.

 

[53' Stude]

It had stopped raining about an hour before the picture. I finished work early today and now it’s sunny outside.

Always good to finish early. Enjoy rest of your day.

 

[Pterostylis]

Always good to finish early. Enjoy rest of your day.

Thanks mate.

 

[#18FAN]

 

[53' Stude]

Breakfast

 

[Patman]

Poutine and a 32oz iced tea

 

[Pablo]

Poutine and a 32oz iced tea View attachment 295143

Sweet or unsweet tea?

 

[Patman]

Sweet or unsweet tea?

Sweet, I once made the mistake of asking for iced tea in Memphis and didn’t specify sweet tea and it was gross. We really don’t have unsweetened iced tea very much up here. Any restaurant here if you say iced tea it will be sweetened

 

[Pablo]

Sweet, I once made the mistake of asking for iced tea in Memphis and didn’t specify sweet tea and it was gross. We really don’t have unsweetened iced tea very much up here. Any restaurant here if you say iced tea it will be sweetened

You gonna die.

 

[GON]

Sweet, I once made the mistake of asking for iced tea in Memphis and didn’t specify sweet tea and it was gross. We really don’t have unsweetened iced tea very much up here. Any restaurant here if you say iced tea it will be sweetened

Is you ice tea sweetened with maple syrup?

 

[walterjay]

Cold chicken thighs that were grilled up the other day.

 

[ripcord]

I made kind of an Indian style Shakshuka for lunch... Eggs poached in a Masala style onion gravy with veggies (tomato, onion, yellow peppers and spring salad mix) and thickened with coconut and almond flour. Spiced with lots of different things like an Indian grocery garam masala spice mix, cardamon, mace, cumin, fenugreek, cloves, chili powder, tumeric, and curry powder mix. I made a huge batch of the gravy a while ago and froze portions so this was pretty quick and easy.