I personally use this one. As for pepper I buy whole peppercorns and have a pepper mill. Helps season and gives food great flavor. Occasionally I’ll use sea salt.
I like the grinders for pepper....it has a spicier zing IMO. The salt thing is whatever. I dont think the fellas haul salt all the way from the Himalayas though.
I use Morton's Lite salt and Trader Joes black pepper in small can...the lite salt has extra potassium in it...which I can use...gotta be careful with it if your kidney's arent up to snuff....ask your MD before using salt substitutes. I like salt but the ability to discern one tasting better than the other escapes me.
I use these oxo grinders and refill with bulk whole peppercorn and Himalayan pink salt.
Usually pepper from Costco
And pink salt from Amazon lately usually buy a kg
I like the grinders for pepper....it has a spicier zing IMO. The salt thing is whatever. I dont think the fellas haul salt all the way from the Himalayas though.