What are you eating right now?
- Thread starter JT20
- Start date
I had eight lbs of frozen cranberries not too long ago. All gone! I am as shocked as you are.
It's not even 03:00 but I have a long day ahead of me and I'm already up. Early breakfast is a frittata with this and that and the other.
Flipped over to brown the top, here is the super-crunchy bottom of the frittata.
And here it is on my plate, right side up. This thing is at least 1.5 inches thick.
Flipped over to brown the top, here is the super-crunchy bottom of the frittata.
And here it is on my plate, right side up. This thing is at least 1.5 inches thick.
GON
$150 Site Donor 2025
Ceaser salad with anchovies (passed on the fish), rack of lamb. Yes, missing a few ribs.
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TRIPLE ZERO yogurt
GON
$150 Site Donor 2025
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Tried to make a brown smoothie but it didn’t come out right. I thought it was the kale. No. I even squeezed in more cinnamon. Still purple.
Figured it out. It was the pineapple
Figured it out. It was the pineapple
Messy plate! I flipped a third of it over to see the Sunday sauce potato lasagna base.
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What is that Pablo? Looks interesting.
Avocado with KCl and almonds on seed crisp bread cracker thingie from TJ's
First pic is WASA cracker ("Swedish" from vvv's home country of Germany) with butter and almonds
Have pickleball at 3:30 so light meal now and magic smoothie next hour
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Thanks! You folks certainly eat much different foods than myself. That's why I love this forum so much. Here, we get to see foods from all over the world.
I play pickleball with guys in their 70s and 80s. And some girls in their 20s! Whole range of us nuts. But those guys are in amazing shape staying very active and staying away from sugar and easy starches and junk that is processed and hard on their liver.
4WD
$50 site donor 2025
Favorite club sandwich place because they ask you how to make it - I like dark turkey for example
A couple more figs and you will be living your nameAfternoon snack.
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