Lost kids from the playplace...I'm sure its ribs......ribs from what? Well...
Lost kids from the playplace...I'm sure its ribs......ribs from what? Well...
Everything you eat is basically carbon, hydrogen, oxygen and nitrogen with trace amounts of other elements."..restructured..." Oh that's better The things I used to eat.....
Chemistry is why i studied financeEverything you eat is basically carbon, hydrogen, oxygen and nitrogen with trace amounts of other elements.
So is Ebola.Everything you eat is basically carbon, hydrogen, oxygen and nitrogen with trace amounts of other elements.
They had a bunch of labs out there. I think that's where they came up with MREs.Natick Army Labs meat scientist
Since COVID hit, I’ve seldom been to McDonalds as it was all take out but yesterday went to my local and they now opened for eat in. Lake County Florida vPlexiglass separators and masks
mandatory but the McRib was DELICIOUS!
You have to include the whole link.
I wouldn’t be shocked if Pierre Foods was the supplier for the McRib patties. It vaguely reminds me of the pork “rib” patty sandwiches served in grade school for hot lunch.It's pork of one kind or another. Just kind of pressed into something that sort of looks like ribs.
No, I don't have to do that. The link clearly states snopes.com and people know what that means.You have to include the whole link.
Are These Boxes of 'Inverted Boneless Pork Rectums'?
Photograph shows boxes of Tyson '[inverted] boneless pork rectums.'www.snopes.com
I was just about to say that I can’t be the only person on earth who thinks the McRib sounds terrible, but once had to eat the “pork rib, imitation, boneless” MRE and loved it. Then realized it’s probably the same as the McRib— but I’ve still never had a McRib!They had a bunch of labs out there. I think that's where they came up with MREs.
It really quite tasty, Chopped real onions, a sesame seed roll and ok BBQ sauce. ONCE IN A WHILEI’ve never had a McRib. Pressed pork patty just doesn’t have the same ring to it.
Tried to buy some KC BBQ a week ago. The bank was closed so I could not get a loan for the overpriced local BBQ.Mystery meat pressed into the shape of a rib with bland "BBQ" sauce poured on. No thanks. For those who eat those things please do yourself a favor and find some real BBQ instead.
I'm happy he won't be back, less people trying to "Change" thingsFries and those "pies" (empanadas really) were done in beef tallow. Later on they said they used 100% vegetable shortening, but they also used "natural beef extract". That didn't go well with certain people who didn't eat beef. A (Hindu) friend of mine said he'd never go back to McDonald's.