Blackstone 36" griddle

[BMW Dom]

Love fajitas

 

[Pablo]

 

[2strokeNorthstar]

Grape seed oil for seasoning. Got a cover for the griddle?

I used bacon… I use an oil drip pan to keep the rain off it . I was one of the first buyers in my ‘hood

 

[Shannow]

Thicker the better within reason. 1/2" minimum

8mm...was all I could find locally, cut to my dimensions...

It's way better than cast...

 

[Pablo]

Also what happens to the grill if you don’t use it for a month? Does the oil etc get all nasty and moldy?

No.

Properly seasoned the surface is close to a cast iron pan. Black and polymerized/carbon. Dry. Does not support life.

 

[doublebase]

Well, just put mine away for the season. Tried to get a nice coat of oil on it, removed the griddle (heavy wow), carried it into the garage. Storing it there for the winter. Miss the thing already. Left the grill out on the deck...barely used it at all this summer, haven't used it since. It's griddle on basically nothing now with me...but I probably should use the grill a bit as it is just sitting there.