Where can a person buy scrapple on the west coast?
I don’t need any condiments on my Costco hot dogs (or on the polish sausage I had today)However Costco makes it, with ketchup.
You might be stuck with mail order. I have seen Habbersett at a few online shops.Where can a person buy scrapple on the west coast?
Negative....So being from PA I assume that's a no on Scrapple?
In your travels thru PA; have you ever tried The Brighton Hot Dog Shop? The original location is within walking distance of me#4-6. Or a fried one from Rutt’s Hut.
Can’t say I have…. But now I need to!In your travels thru PA; have you ever tried The Brighton Hot Dog Shop? The original location is within walking distance of me
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Which hot dog are you eating? I'm going with lucky number 7.
What's the makeup of the hot dog? Beef? Beef/Pork? Turkey? Vegan? Brand?
Fairbury Brand all beef made in Fairbury Nebraska by Wimmer's Meats. https://www.wimmersmeats.com/
Scrapple is a SE Pa thing. Dad was from there so he’d get some when down that way. He moved to NW Pa where I grew up and nobody ate it or knew what it was unless from there. He’d get some from somewhere once in a while and mom wouldn’t even be in the kitchen when he fried it for breakfast. Thanks for the memories. RIP dad.So being from PA I assume that's a no on Scrapple?
Thought I had heard of most everything to eat in the US until I was transferred to Central Pennsylvania.Scrapple is a SE Pa thing. Dad was from there so he’d get some when down that way. He moved to NW Pa where I grew up and nobody ate it or knew what it was unless from there. He’d get some from somewhere once in a while and mom wouldn’t even be in the kitchen when he fried it for breakfast. Thanks for the memories. RIP dad.
These?Fairbury Brand all beef made in Fairbury Nebraska by Wimmer's Meats. https://www.wimmersmeats.com/
Apart from a few other places, The Local ButcherWhere can a person buy scrapple on the west coast?
Yes.
Now I don't want to taste it!!Apart from a few other places, The Local Butcher
here in Berkeley carries it:
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Okay , central-SE PA. Believe me it's not a thing in all of PA. I worked in a local butcher shop through high school that along with public retail would process whole hogs and beef quarters for local farmers and scrapple wasn't made. We got the carcasses in not long after they gave their last squeal or moo. My hometown is along Interstate 80 about 90 miles from Ohio.Thought I had heard of most everything to eat in the US until I was transferred to Central Pennsylvania.
In Central Pennsylvania was the first time I heard of scrapple.