Originally Posted By: mechtech2
Nobody is bashing the Mfrs or engineers that make oil.
It is a simple plain fact that they are hamstrung by competitive pricing, laws, and minimum needs of the car makers.
Only if they choose to have all the alphabet soup and starbursts that are needed for warranty oils. But there are plenty out there that don't meet all those and DO make oils to suit any application. Off the top of my head without even scratching it:
Joe Gibbs, Redline, Brad Penn, Royal Purple, Amsoil, Roush, Shaeffers.... Heck, even Mobil, Valvoline, and several other "mainstream" oil blenders make lines of oil that don't carry everything to be used in an off-the-showroom-floor vehicle.
I believe that no matter what you drive, you can find an off-the-shelf, FULLY ENGINEERED oil that will protect it as much as it needs protecting. You're much better off researching and finding that ENGINEERED solution than you are taking an off-the-shelf inadequate oil and throwing off-the-shelf additives at it. That's just asking for additive clash, foaming, detergent-additive competition, viscosity breakdown, and all sorts of unintended behavior.
Think about it: you can't REMOVE the factory additives to the oil, nor can you improve the base stock. You can just pile crud on top of it. Does anyone here SERIOUSLY think you can turn a chocolate shake into a strawberry shake by ADDING something?