What are you eating right now?

It was a good, tender and tasty 14oz Ft Worth ribeye cooked nicely med-rare. My only gripe is a bit heavy on the seasoning salt.

The place is a bit a loud for my taste, like a factory. Chili is a bit much for a side, pretty hearty! The salad was absolutely fresh.
Good to hear. What did your lovely wife enjoy?
 
No pictures due to my poor rolling skills but we had trailer park sushi tonight (i.e. with canned tuna). Loves me the wasabi.

Edit: I googled "trailer park sushi" and found out there's some weird thing people do with white bread, hotdogs and ranch dressing called trailer park sushi, which is not what I meant. We had regular sushi rolls with canned tuna, cucumber slices, avocado wrapped in nori.
 
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Tomb, potato, olives.
 
Where is this? Meat looks like a map of USA with Texas a stump and WA on that fatty end. Tomb? Details mate.
Philippines. Meat was not really edible- somewhat disappointed. The potatoes were good- not great. The kalamata olives had the pits in them, which was a good sign, yet the olives were fair at best, maybe poor. The bread was outstanding.
 
Philippines. Meat was not really edible- somewhat disappointed. The potatoes were good- not great. The kalamata olives had the pits in them, which was a good sign, yet the olives were fair at best, maybe poor. The bread was outstanding.
Honestly the meat looks boiled. Beef from China all the way until Australia south is highly questionable. Hong Kong and major cities the exceptions.
 
I'm having more ollalieberry pie. I thought the season was over but I was wrong. Warm and sunny skies. T-shirt wrather. Lots of berry farms around here. Picture later.

Here comes my Cleaner Wiener. Picture also later.
 
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