What are you eating right now?

Eggs, steak and bacon and sausage and cheese. Ice water
 

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Now that looks delicious
It was. No meat, not a ton of oil. Carbs but no sugar.

Easy to make except the tostones.

Need large (must be!) green (must be!) plantains (peeling is a biotch but use a butter knife), cut in 1" lengths, boil in water in microwave, drain, rinse. Then lightly oil, In the air fryer until mostly cooked, then out, smash flat, oil and back in air fryer until crisp. Little salt or seasoning if you wish. A side dish treat.
 
Breakfast

7yo Quebec raw milk cheddar (sliced) with Honeycrisp apple (also sliced later) and Catahoula Kenya blend coffee. @#18FAN got me interested in the older cheddars with his recent post.

This is a very fine cheese, with great depth, flavor, and texture. It really opens up as it approaches room temp. Note the crystalization. After the weekend I'll order some of the cheese that #18Fan recommended. I am also very pleased with the Catahoula Kenya blend.

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@GON why the face? Kinda ugly looking eggs? Sorry!
Pablo,

Wow can mean a lot of things, kind of like interesting or fascinating.

In the case of your eggs this morning, loaded with prosciutto and parmigiana- all I can say is WOW, your eggs deserved more than just the love smiley- they well warranted WOW!!!!

Wow can have many interpretations. Sometimes wow is not a positive, sometimes WOW can be a positive on steroids.
 
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