Patman
Staff member
I just made a “fancy” grilled cheese. I use Tex Mex shredded cheese and 14 grain bread 
What are you eating right now?
- Thread starter JT20
- Start date
CleanSump
Site Donor 2026
Too bad you can't sop that up with bread. Looks delicious!
I just had fried egg and peanut butter w/Smucker's sugar free strawberry jelly on toasted pumpernickel. No pic 'cause I was hungry.
Patman
Staff member
Fried rice
What’s in the 6 bottles on the right? Is it some kind of laxative?
Pablo would say it is, yes
But it's hot sauce. Contrary to how it looks I don't eat Taco Bell I just like the sauce. It's low sodium compared to many others and has that classic taco sauce flavour I grew up with
CleanSump
Site Donor 2026
You guys don't have Taco Bells in Down Underland? It's a pseudo Mexican fast food chain in the the US. Those are bottles of hot taco sauce. Well, sort of hot, not really HOT hot.
Meets the new upside down food pyramid, lol.
Makes me a little queasy looking at it for some reason.
Paneer cheese topped with butter and salt
CleanSump
Site Donor 2026
Stir fried beef, okra, carrots, mushrooms, kale, onions. tofu, and mystery veggies on Konjac rice.
We do, but they’re not very big. I was just making a joke based on all the memes.
Probably the biggest Mexican chain here is either Guzman Y Gomez or Zambero.
You guys are afraid of fat? I think that fear of fat is exactly what made USA land of FAT. I'm not in favor of any gov telling us what to eat, but the old ideas of grain, carbs and beans as 100% healthy and fats should not be eaten made the world land of diabetes.
98 million Americans over the age of 18 are estimated as prediabetic and 8 in 10 people don’t even know they are. It's not really something to laugh about - the number of people killed by the terrible food pyramids.
Not at all, I get tons of fat. Just that set up seemed a little too fatty in an overload kind of way. I don't really eat butter so to see it used so liberally as an actual component in the plate as opposed to a condiment usually used sparingly, it just seemed like a plate of food that would upset my stomach is all. I also watch my salt so that chunky Kosher looking salt was too much for me also.
I don't think I've gone one day over the last 15 years where I didn't eat some cheese ... I buy it by the 2 lb blocks. It was tongue in cheek, a joke (hence "lol" at end of comment) ... and you joke around all the time so why can't others?
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