In pots where I reuse soil (along with adding compost), yes. In the ground, no.
I've never had a problem with BER on tomatoes, though in the same soil, the first wave of bell peppers often have it, then for the rest of the season they're fine. Probably too much spring rain but not worth the bother to change anything, besides just clipping off any peppers with BER at first sight so the plant doesn't waste any more energy on them.