Originally Posted By: Mr_Incredible
Originally Posted By: gathermewool
Originally Posted By: stephen9666
I also like PBR. If you like PBR, then try Schlitz.
I'm not sure I've ever heard a beer enthusiast say he/she likes PBR. It has almost no flavor.
The hoppier the better, and usually the higher the ABV the better, to a point. A nice IPA at 7-8% ABV is probably one of my favorite alcoholic beverages types...
Been there, done that, worked my way back to the beginning. I make beer, and early on I tried to push as much malt and hops into it that I could. Then, the more batches I made the more I tried for tasty beer. Then, I wound up buying beer again because there are more tasty beers out there than ever, and I buy from the entire beer spectrum.
What's old is new again.
Very well put. I'm not trying to say that every one should drink $2.50/3/4pint beers every single day, but there are definitely higher and lower class beers. If I downed a sixer every night I might consider something cheaper, too, but I don't. I drink just infrequently enough to drink what I think tastes good, and that usually costs me around a buck a beer.
My go-to summer beer is usually a lighter, lower-alochol IPA, or even what Magic Hat calls their "not quite pale ale," #9, which is lighter, sweeter and a lot easier to drink than, say, Stone Ruination or even Harpoon's Leviathan IIPA, which are alot heartier (and a lot more expensive.)
Originally Posted By: Samilcar
Originally Posted By: gathermewool
I'm not sure I've ever heard a beer enthusiast say he/she likes PBR. It has almost no flavor.
Depends on what beer you're comparing it to. Compared to most other domestic mass produced beers, I find PBR to have the strongest hops flavor and aroma. It's not in the same league as a good India Pale Ale, but it's a decent cheap beer IMO.
Most cheaper beers (domestics and foreign alike) taste similar and uninspiring. They usually have very light hops, sometimes a good amount of malt flavor, with almost no floral or any other under tones for that matter. They're usually crisp and "refreshing" when extremely cold, but not much else. To me, they're like drinking my favorite juice, but diluted to only 1/5 the usual concentration. They're a lot cheaper than even the cheapest "micro" or specialty brew beers, but I don't really get any enjoyment out of them.
FWIW, I gave the non-light versions of some of the domestics a shot for half a year to see if maybe I was kidding myself that my favorite beers were really that much better; that it was more mental than taste. Well, while I did get used to them (hated them at first,) I never really got past tolerating them. There's really no complexity to them and I eventually gave up.