There is a reason why it's under the bridgeTour guide special at Reg’s Candy Kitchen under the bridge in Niagara Falls. $5 and no tax
It’s been there since 1967! The owner started it when he was 18 years old and now he’s 77! He makes his own fudge and peanut brittle on site too. He has a new Mustang GT convertible with the license plate FUDGE 4UThere is a reason why it's under the bridge
Go away.....It’s been there since 1967! The owner started it when he was 18 years old and now he’s 77! He makes his own fudge and peanut brittle on site too. He has a new Mustang GT convertible with the license plate FUDGE 4U
Here,
, so you don't choke.
Not tomato season yet!Here,
Some kind of low carb veggie bread. Not badWhoa! Eating bread!
Well, there tomatoes and then there's tomatoes. I still eat the hydroponicly engineered ones when there's no alternative but those aren't really tomatoes.It's always
