OVERKILL
$100 Site Donor 2021
So we have a local grocer that now carries venison. Of course my kids absolutely love it so while I'm home for a few days my wife picked up some sausages and a roast. I'm doing the roast this evening, it'll be the first time I've had it this way, so it's a bit of an experiment
Here's where I'm at so far, it has been in the oven for about an hour and a half:
I assume others on here have cooked this before, what did you think? How long did you cook it for? I was going to temp probe at 2hrs and see where I'm at.
Here's where I'm at so far, it has been in the oven for about an hour and a half:
I assume others on here have cooked this before, what did you think? How long did you cook it for? I was going to temp probe at 2hrs and see where I'm at.