@kschachn and
@rstcso have already answered this here but interestingly there still seems to be confusion:
Pretty much anyoil that is okay to use on a spesific passenger vehicle can be mixed
without a catashrophic result. Meaning, the additive pack in oil 1 and oil 2 will not bond to eachother in a catashrophic manner where they create deposit that will fail your engine anytime soon. This is thanks to API standards I believe, and you will find rare examples of oil where they spesifically tell you not to mix/top up with any other oil (such as Motul 300V), but even they have to be compatiable with other oil at least to a degree, since there is already some oil leftover in your engine when you are change to a different product. In my car I believe that is about 1 quart, if you have an oil coolar probably much more.
But that does not mean the mixture will work better than the parts. It is very possible that if you mix 2 oils, they will perform worse than the least performing one. A barbeque sauce is a good top, so is whipped cream. But if you mix them together it may not really be better than one of them alone kinda thing. So usually it is advisable to stick with a single product, not to prevent an extreme condition, but rather to seek optimal performance. You can think of this like "Pennzoil Ultra Platinum is a great oil that is on the thin side, ESP is a great oil that is on the thick side. But 1:1 mix of Pennzoil Ultra Platinum and ESP is probably not a great oil with medium thickness"