GON
$100 Site Donor 2024
Came across this picture of a restaurant in South Dakota, likely around the early 20th century.
Wondering if the ice cream was made local, of local ingredients, and how it would compare in taste/ quality to today's ice cream offerings.
For the record- vanilla is my favorite ice cream, but a good chocolate chip, or caramel cone ice cream is so very nice!!
Wondering if the ice cream was made local, of local ingredients, and how it would compare in taste/ quality to today's ice cream offerings.
For the record- vanilla is my favorite ice cream, but a good chocolate chip, or caramel cone ice cream is so very nice!!