Originally Posted By: Shannow
Originally Posted By: Scoot_4_20
I take lots of cayenne pepper, which is the heat in most hot sauces. I get the heat, without all the added stuff.
I can take 1/4 to 1/2 a tsp of 160,000 HU organic Birdseye cayenne at a time, in water. This stuff makes most hot sauces seem mild.
I've been snorting a pinch of cayenne a couple of times a day for the last week to clear sinuses...it works
But that's nothing compared to this sauce, which is positively painful, but unfortunately tastes pretty good.
http://thechillifactory.com/chilli-chili-chile-product-sauces-Taipan Venom
Too hot for sure, but the flavours are pretty good.
There is insane and down right insane.This is the latter.
I am from La.,born and raised near/on the swamp and bayou.We like our food here spicey.A lot of the world mistakes our way of seasoning as hot.It's spicey. As I stated before,when I want hot I use Crystal Hot Sauce Extra Hot.When I want great hot sauce taste I just use regular old Crystal.
If you like fried fish (catfish) take a bottle of Crystal hot sauce and marinade the fish in a covered bowl in the fridge for 2 days.Batter it up (Zatarains)as usual and fry.The flavor is unbelievable!
Originally Posted By: Scoot_4_20
I take lots of cayenne pepper, which is the heat in most hot sauces. I get the heat, without all the added stuff.
I can take 1/4 to 1/2 a tsp of 160,000 HU organic Birdseye cayenne at a time, in water. This stuff makes most hot sauces seem mild.
I've been snorting a pinch of cayenne a couple of times a day for the last week to clear sinuses...it works
But that's nothing compared to this sauce, which is positively painful, but unfortunately tastes pretty good.
http://thechillifactory.com/chilli-chili-chile-product-sauces-Taipan Venom
Too hot for sure, but the flavours are pretty good.
There is insane and down right insane.This is the latter.
I am from La.,born and raised near/on the swamp and bayou.We like our food here spicey.A lot of the world mistakes our way of seasoning as hot.It's spicey. As I stated before,when I want hot I use Crystal Hot Sauce Extra Hot.When I want great hot sauce taste I just use regular old Crystal.
If you like fried fish (catfish) take a bottle of Crystal hot sauce and marinade the fish in a covered bowl in the fridge for 2 days.Batter it up (Zatarains)as usual and fry.The flavor is unbelievable!
