Wife did a chicken yesterday

[Pablo]

in the Romertopf - just the right spices and herbs.

Wow did we enjoy it. Meat fell off the bones....flavor better than any Aussie chicken....I made the gravy, naturally.

Heaven. Just ate the remainder for lunch, with collards and peppers.

 

[williar]

What is a "Romertopf"? We sometimes take those $.59/lb whole chickens and put them in the crock pot or on the barbi, after skinning them, and they turn out well.

 

[Pablo]

Ask Dr. Mori

 

[kenw]

My roommate in college had a recipe for chicken we enjoyed:

One chicken, in a large pot, covered. Fill with water and whatever sauces and spices we had on hand, and what we could borrow from the cute neighbor....

Cook on low heat all day, check water level between classes, come home and eat. Depending on spices it was better sometimes than others.

We called it (get ready):

Pullet Surprise

 

[Shannow]

Ahhhh. I see now.

I do something similar with a thick layer of pastry (feed the pastry to the dogs later).

It does fall off the bone.

BTW Pablo, you need more work on thread titles..."Wife did a chicken yesterday" could be open to misinterpretation.

Also, what's an "Aussie" chicken ?

 

[kenw]

Aussie chicken clucks up.....

 

[Pablo]

Exactly.

quote:

---

Also, what's an "Aussie" chicken ?

---

Just a euphemism for a jab at sprintman for believing an LA Times restaurant guy.

 

[Winston]

I have one of those. The chickens look pale when they are done. You cant get that nice crispy brown skin like a roasted chicken. Do you have a solution for that?

 

[Pablo]

You aren't supposed to eat the skin anyway

 

[moribundman]

quote:

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Wife did a chicken yesterday

---

Aw, she still loves you!

 

[Pablo]

You guys just wouldn't KNOW subtle if it came up and yanked you.

edit = suffering from the sweats

[ September 29, 2005, 06:15 PM: Message edited by: Pablo ]

 

[moribundman]

Do you discriminate against crude humor all of a sudden? I'm just glad your post wasn't about that side of bean salad that had unexpected consequences. And no, we wouldn't subtle!

 

[MarkC]

How, exactly does one subtle?
Anyway, the chicken sounds good.

 

[Sam3]

Maybe We could put together a BITOG cookbook?

Really>

 

[Pablo]

quote:

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Maybe We could put together a BITOG cookbook?

---

How would we decide what oil to use?

 

[MarkC]

I used to have a recipe for Savannah Surprise. I think it involved a lot of whipped cream and a girl from Georgia.

 

[MarkC]

Hey....wait a minute.
According to this book I was reading last night, the Serpent was subtle. This serpent symbolizes Satan. Pablo was being subtle. So....Pablo is either a snake or a devil....

 

[Pablo]

huh?

 

[moribundman]

He's speaking in tongues! Gah!

 

[Sam3]

Go to sleeppp!