4wd
$50 site donor 2026
North or south.
What are you eating right now?
- Thread starter JT20
- Start date
Phone croaking at airport
What are the bad and the good?
What are the bad and the good?
Somewhere around 37.8°
Even more surprising!
Is that further south than you were expecting?
Quite the opposite - cold spring given how relatively close to the equator. We are well past 45° (48.8) and temperatures sounds like here!
It’s going to be warm on Sunday, which is going to feel really hot given the current temps.
The Millers products that she uses are from Quarryville Pa. I occasionally go there to get dairy products.
- Joined
- May 5, 2018
- Messages
- 26,873
Great info
Good video! Half way in a little long winded, but she is pleasant enough.
- Joined
- May 5, 2018
- Messages
- 26,873
I still want those eggs even if @Pablo says they are overcooked. Avocados make me gag though, unless its guacamole.
We get this here. I have eaten some crap butters. My wife can't detect rancid (a lot of people can't)
We have other local brands here, some good, some not so good. She gave me some good thinking points. Sometimes I will eat a EVOO/Butter blend. Not sure if I can trust the companies. Probably can't!
Rancidity in salted butter can be pretty subtle, even unsalted. I don't use this word lightly as vava chided me for, but yes I am a super taster.
Rancidity in salted butter can be pretty subtle, even unsalted. I don't use this word lightly as vava chided me for, but yes I am a super taster.
Black coffee
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