What are you eating right now?

Brunch yesterday

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Dmaned Canookoans fry everything. My wife was hating it.

Eastern Euro lady at Tim Hortons just could not understand me when I wanted two chocolate donut holes. She kept saying "timbits". I dunno what language she was speaking. Oh and unless you say Coffee add NOTHING. They will put cream and sugar in.
 
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Breakfast: French Press coffee and two slices of Olive Sourdough toast and Kerrygold butter.

Lunch: Bowl of Heritage Flakes cereal and 1% milk with a diced Jonagold apple.
 
Dmaned Canookoans fry everything. My wife was hating it.

Eastern Euro lady at Tim Hortons just could not understand me when I wanted two chocolate donut holes. She kept saying "timbits". I dunno what language she was speaking. Oh and unless you say Coffee add NOTHING. They will put cream and sugar in.
Timbits is what Tim Horton's calls donut holes:
Timbits ® You love ‘em, we love ‘em, everybody loves ‘em. Bite-sized morsels of our traditional donuts, Timbits ® are available all day long in various Snack Pack sizes.
 
Master Donuts, Saint Roberts MO. Another super nice independent place in SW MO. Last meal between Missouri and Seattle. Locally made this morning fresh donuts. Unlike dunken that serves donuts made weeks/ months ago, frozen, and then thawed out at the local DD.
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