Low Carb Meat Lovers Pizzas

[jetman]

For low carb Keto/carnivore meat lovers pizza
ingredients:
1/2 cup cottage cheese
4 eggs separated (yolks from whites)
2 tablespoons of softened cream cheese
1/4 tablespoon salt
1/2 teaspoon cream of tartar
brush on some bacon grease
sprinkle Italian seasoning
pepperoni and/or Italian sausage (a lot of your favorite cooked meat topping)

makes two 12" pizzas

Lookup on utube "Cooking with Dave" to help you get started. There are "low carb" recipes for everything

 

[jcy]

are you supposed to eat this pizza with a spoon?

 

[Analog-1]

I think i will pass. Thanks though.

 

[Variant_S]

Those look good to me.

Lou Malnati's has made a crustless pizza for some time now. It's gluten-free, if that's a concern.

 

[wwillson]

Lou Malnati's has made a crustless pizza for some time now. It's gluten-free, if that's a concern.

One of my favorite pizzas of all time. Instead of wheat crust, the crust is sausage. So delicious!

 

[wlk]

I use an egg crust for keto pizza, really good. Bake the crust first then put sauce and toppings and bake again or broil.

 

[CleanSump]

Interesting! One can also use Konjac flour to make zero carb crust that most people will never know isn't wheat doe. Konjac is high fiber with no sugar or carbs. Konjac noodles and rice are great too. It's fake rice as is "riced" cauliflower, except it takes on the flavor of what you put on it or the stock you cook it in. Konjac "rice" also is closer in texture to real rice.

 

[wlk]

Interesting! One can also use Konjac flour to make zero carb crust that most people will never know isn't wheat doe. Konjac is high fiber with no sugar or carbs. Konjac noodles and rice are great too. It's fake rice as is "riced" cauliflower, except it takes on the flavor of what you put on it or the stock you cook it in.

Do you buy it or make it? Have not heard of it before

 

[CleanSump]

Do you buy it or make it? Have not heard of it before

We usually order from Amazon. Just google it and you will get links.
I think it is a root or tuber-like plant found in Asia and South America.

 

[GSCJR]

I always hear a former mentor of mine when I see these recipes. "Don't substitute, eliminate" he used to say.

 

[Pablo]

Interesting! One can also use Konjac flour to make zero carb crust that most people will never know isn't wheat doe. Konjac is high fiber with no sugar or carbs. Konjac noodles and rice are great too. It's fake rice as is "riced" cauliflower, except it takes on the flavor of what you put on it or the stock you cook it in. Konjac "rice" also is closer in texture to real rice.

Is the dough slimy like the noodles?

 

[thescreensavers]

I make these sometimes with chicken too. Comes out pretty good.

 

[CleanSump]

Is the dough slimy like the noodles?

Once you bake it, no. When making the crust you can dust it like regular flour dough to make it easier to handle or use a roller (husband adjustment tool).