Got my bread machine out after several years. Decided to make some sandwich bread. I am using flour with no additives, un-brominated.
A local mill has all kinds of flour, without additives.
I did use a high gluten flour, so i can slice it for sandwiches.
A local mill has all kinds of flour, without additives.
I did use a high gluten flour, so i can slice it for sandwiches.
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