They seem to do that everywhere and it's probably a normal course of business for them. All the stand alone McDonalds and other fast food places are like that too, they tear it down and rebuild it in a few months. I'm thinking maybe it's for tax purposes. You depreciate the building and once you tear it down, no depreciation recapture and then you can start depreciating again on the new building. But that's just a theory, not really sure how that works. Maybe the cost of renovations and new layouts just mean it's more cost efficient to tear the place down.