Would've been a great ARX candidate...

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A couple of years ago, before learning of BITOG, I sold a '90 Toyota Camry V6. I bought this car 6 years earlier as a beater. The car sat on the dealer's used car lot for nearly a year - it was traded by the original (yes, female) owner when the timing belt broke (original belt @ 90K miles). Upon taking possession, it was obvious that the previous owner didn't do much (if any) maintenance. I replaced the plugs, wires, coolant (drained out big pieces of rust and was clearly depleted). I suspect everything (fluids included) on the car was factory fill after it's first 8 years - hopefully not the oil.

One thing the car always had was a pronounced tick-tick-tick - like a lifter. The sound would vary in intensity, a bit louder when cold. The one thing that I found odd, was whenever I did an OC the engine was perfectly quiet when initially started (after drain/fill/filter) and would remain quiet for a few minutes. The ticking always came back.

In retrospect, I think this car would have been a great test for ARX - clearly neglected. Since selling the car for peanuts, I've learned it's still running (ticking and all).

My question is what was causing the ticking, and why did it go away with the new oil. This has bothered me for some time....
 
maybe the new oil had minimum containinets (Sludge) and when it was introduced it put some ( read Minor) amounts into suspension and cause the tick because of the particulates ?
 
May be the motor had some severe oil passage blockage and certain areas in the top end did not get a constantly renewed cool supply of oil.

After a drain and refill these areas at least got a fresh shot of oil. Then the oil gets cooked soon after. If the top end oil can't drain back as part of recirulation, it will fry in the top end.
 
quote:

Originally posted by Rick20:
May be the motor had some severe oil passage blockage and certain areas in the top end did not get a constantly renewed cool supply of oil.

After a drain and refill these areas at least got a fresh shot of oil. Then the oil gets cooked soon after. If the top end oil can't drain back as part of recirulation, it will fry in the top end.


That sounds plausible. Given the lack of normal maintenance, such condition is possible. I mentioned it to the service writer at the dealer and he said "they all make that sound"
rolleyes.gif
 
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