KimChi ! If ever there was a food that seems to totally devide people .... it's KimChi. I have never really seen someone have a neutral position on this one... they either like it or hate it. I was 1st exposed to KimChi circa 1974 when I was working at a Tae Kwon Do studio.The owners and several people there were from South Korea.They made it themselves. They must have made 30 different types of the stuff. 1st time I saw that I had no idea what it was....Then the Smell hit me.... OMG.... what on earth died ? Stuff was Horrid smelling.Unfortunetly I didnt really have a choice and I HAD to eat some.... I think most of them found my reactions to be quite humorus.... stuff tasted worse than it smelled.... They sat there eating it by the quarts ..... Well 31 years have gone by and I hadnt had any since.... Then I found some in the grocery store.... I looked at it and read the ingredients.... this was just basic KimChi.... Napa Cabbage , Garlic ,Green Onion ,Hot Peppers , Sugar ,Salt , Paprika and Ginger...... No fermented seafood or meats.... So I did a search on it and read up about it.... Then I decided to try some..... Took a little getting used to but now I'm really likeing the stuff....Turns out to be really healthy also....... With only one bad side effect..... Anyone who has much expirence with Kimchi will know what I mean .... So whats your take on this ? Like it. Love it, Hate it ?