Originally Posted By: 4WD
Originally Posted By: Shannow
Charcoal...lots of it.
Charcoal is busy with pork ribs right now …
Too cold for that here, although I found a cheap two barrel smoker at ALDI this arv...will probably get one in prep for the season.
been making charcoal (from cardboard and twigs) in my gasifying downdraft charcoal burner (youtube video available on request), and adding it to my raised garden bed/retaining walls in a sort of "terra preta" takeaway, as I want to keep it free draining, but hold moisture, microbes, and nutrients, like the Amazon terraforming that the ancients did.
I've had a "tumble" composter for decades, that I could never get to work here, and this year on a hunch, loaded it with a couple barrels of cardboard charcoal to start with. Even through winter, it's stayed composting, when I've always had problems with it doing anything.
That last point, I've never come across charcoal based compost before...it was a hunch, and it works very very well...should patent it...oops, have told people of my idea, dang.