Cooking meat on a stick on a grill

[atikovi]

Picked up this package of beef cubes on a stick.

Dragged out the grill I have't used in a year or two to cook it on.

How long to leave it on the grill? Turn once?

 

[slacktide_bitog]

Leave them on until they're the desired doneness (rare, medium, etc)

 

[atikovi]

After about 15 minutes

Almost ready I guess.

 

[Malo83]

Looks like monkey meat on a stick we would buy from street vendors in the Philippines, this after tying one on and walking, or better, stumbling to the front gate.

 

[Snagglefoot]

Are these different from what most of the world calls Kabobs?

 

[PimTac]

Looks like monkey meat on a stick we would buy from street vendors in the Philippines, this after tying one on and walking, or better, stumbling to the front gate.
View attachment 96000

Grilled intestines or Adidas?

 

[Owen Lucas]

Looks like monkey meat on a stick we would buy from street vendors in the Philippines, this after tying one on and walking, or better, stumbling to the front gate.
View attachment 96000

Wait, actual monkey meat?!

 

[Leo99]

Wait, actual monkey meat?!

I was wondering the same but too afraid to ask. LOL

 

[bbhero]

Smoke it....

Indirect smoke heat.

Maybe 30-45 minutes. .

 

[Malo83]

I was wondering the same but too afraid to ask. LOL

Don't know but it was good, you get a bunch of drunk sailors after a night in "Po" city and the smell of BBQ.

 

[Leo99]

Don't know but it was good, you get a bunch of drunk sailors after a night in "Po" city and the smell of BBQ.

It's best not to know.

 

[Kira]

One half cup of mutilated monkey meat....

Get London Broil. Cut it into thirds. Poke one many times with rat tail tines, marinade in vinegar, dash of low sodium soy sauce. pepper, parsley.
Remember to turn it.

Just seared some this evening. It'll be "lunch on the road" tomorrow. No 'sheep on a stick' street food for us.

 

[ecotourist]

We do this all the time. Steak or roast cut into 1" chunks, marinated in a ginger and soya sauce mixture, put on sewers, 15 minutes on a hot grill. Delicious.

 

[gman2304]

put on sewers, 15 minutes on a hot grill. Delicious.

I know you meant to type skewers….but I couldn’t resist.

 

[y_p_w]

Just thinking of robot. This is mostly seafood though. The lobster tails look pretty good.

 

[Lubener]

The math doesn't figure. A price of $13.85, new price of $6.79 with a savings of $2.91? Somethings fishy about that beef.

 

[BISCUT]

Don't know but it was good, you get a bunch of drunk sailors after a night in "Po" city and the smell of BBQ.

Any port in a storm.....

 

[atikovi]

The math doesn't figure. A price of $13.85, new price of $6.79 with a savings of $2.91? Somethings fishy about that beef.

That's what I thought but the receipt shows $6.79.

 

[atikovi]

How to reheat for dinner tonight. Have 1 1/2 sticks left. Microwave? Toaster oven?

 

[The Critic]

How to reheat for dinner tonight. Have 1 1/2 sticks left. Microwave? Toaster oven?

For the fancy people, sous vide.