How many auto-related culinary offerings have there been in total over the last 130 years (1895-2025)?
I bet not many.
Having heard of VW wursts before, I'd love to know how that came about.
My guess would be that VW contributed the labor (the "30 employees") to work in a sausage factory to produce cafeteria food which complied with the dietary rules of some of its employees and, possibly, some of its customers.
Also, ever-suspicious Kira says:
Of those "30 employees", I bet some, perhaps all, were in said sausage factory merely overseeing. I also bet some of those were no-show jobs. They could've been on the payroll as 'bosses' to give the specific ethnic employees a communication link, thus keeping them happy.
