Bacon: which kind do you prefer?

[Bud_One]

At what temperature? Time AND temperature make a recipe

400 degrees Fahrenheit

 

[Hermann]

Recently purchased and consumed a full pound of Original Hormel Bacon. Best bacon I eaten in years, including the fancy pants brands and smokes I have tried. Every once in a while you get lucky.

 

[Pterostylis]

Yikes- when ours went off - phew not going good quite rank

I still have another 1.65lbs of it in the freezer. I might make predator bait with it and then literally throw it in the grass.
I think it’s what you guys call Canadian bacon? We call it short cut.

 

[Pablo]

I still have another 1.65lbs of it in the freezer. I might make predator bait with it and then literally throw it in the grass.
I think it’s what you guys call Canadian bacon? We call it short cut.
View attachment 293874

Euro bacon

 

[SubieRubyRoo]

I prefer more.

 

[97prizm]

Agreed. Oven baked over fried every time. I also prefer it not super burned or crispy. In fact, a mix of chewy and crispy is best IMO.

Microwave on a bacon tray to catch the drippings. Then cut the fat off.

 

[SubieRubyRoo]

Microwave on a bacon tray to catch the drippings. Then cut the fat off.

If you cut the fat off, you only get about 6% of the bacon you put in the microwave.

Baked bacon with a little maple syrup drizzle and some brown sugar sprinkled on. Try it.

 

[97prizm]

If you cut the fat off, you only get about 6% of the bacon you put in the microwave.

Baked bacon with a little maple syrup drizzle and some brown sugar sprinkled on. Try it.

I like maple syrup with bacon. Try the Myers duroc bacon, they also sell Duroc pork chops. It's a heritage breed of pig and has amazing flavor. Sprouts carries a heritage bacon as well, can't remember the brand off hand but worth a try.

 

[Pterostylis]

Euro bacon

Nah that’s not made from euro, it’s made from pork

 

[Pablo]

Nah that’s not made from euro, it’s made from pork

European bacon from Hempler aka center cut hahaha

https://hemplers.com/product/european-bacon-20-oz/

 

[#18FAN]

It’s very good and I always look at back for no added sugar.

 

[skyactiv]

I’ve never ate bacon in my life. I noticed Chinese bacon in the aisle at Costco, precooked I assume and it was dark

 

[Pablo]

I’ve never ate bacon in my life. I noticed Chinese bacon in the aisle at Costco, precooked I assume and it was dark

What?? Reasons?

 

[skyactiv]

What?? Reasons?

Raised Jewish.

 

[brandon9715]

I will get a lot of flak, but I’ve always preferred thin cut bacon like Oscar Mayer. I rather have a ton of thin pieces than a few thick pieces.