Originally Posted By: Shannow
Breakfast idea for mori.
Toast a piece of bread one one side, smear with vegemite, cover vege with thinly sliced cheese and grill...I have it a few times a week...yum.
What kind of cheese works best? If I eat something like Swiss (Emmentaler), I don't want to overpower its taste. I suppose a fairly bland cheese like mozarella would work well?