So for 2 weeks, what should I try to do? So far I have planned to searing sous vide steak outdoor without smoking up the house, and hot pot on the table.
Anything that you can think of? I have a gas stove and I don't want to keep the fan running for long so induction is a good chioce for that.
Anything that you can think of? I have a gas stove and I don't want to keep the fan running for long so induction is a good chioce for that.