Didn't feel like turkey but I did bake a Marie Callender dutch apple pie.
1) How long can you leave it on the counter before having to refrigerate it? Box say's 1/9 of the pie is a serving and I want to limit myself to one serving a day because of the calories. Can I leave it out over a week?
2) Do you eat it hot, cold, or room temperature? I microwave a slice to heat it before eating but have been told it's improper.
1) How long can you leave it on the counter before having to refrigerate it? Box say's 1/9 of the pie is a serving and I want to limit myself to one serving a day because of the calories. Can I leave it out over a week?
2) Do you eat it hot, cold, or room temperature? I microwave a slice to heat it before eating but have been told it's improper.