I Tried 30 Mustards This Summer. These Were the Best

[GON]

I Tried 30 Mustards This Summer. These Were the Best.

Fun article to read.... and I am not a big fan of any mustard. Maybe the Chinese style mustard on a egg roll....

I Tried 30 Mustards. These Were the Best.

In 1975, James Beard ranked his 28 favorite mustards. Nearly 50 years later, I hunted them all down — and then some.

www.insidehook.com

 

[Jimmy_Russells]

Either French's yellow or the Maille dijon (hot) are great, depending on what you're making.

 

[dishdude]

Mustard is a great condiment, typically no calories, sugar or carbs either.

 

[JavierH19]

As a fat southerner the only mustard i like is the sweet kind.

 

[walterjay]

I used to be able to eat mustard but now it makes me sick.

 

[Malo83]

All I need.

 

[manicrodder]

This and Ty Lings hot chinese for me.

 

[71Chevyguy]

I used to be able to eat mustard but now it makes me sick.

Gallbladder issues?

 

[Oillover]

Mustard is a great condiment, typically no calories, sugar or carbs either.

Since childhood, I never liked ketchup or relish. Mustard was the only condiment I enjoyed.
Something about being sweet that really turned me away from them.

 

[NYEngineer]

Gator Hammock Swamp Mustard, 5oz.

Gator Hammock Swamp Mustard

www.hotsauce.com

This is my all time favorite. It’s a wet mustard. I wish it was a little thicker so I could put more of it on food.

 

[Kruse]

A few years ago, Aldi's sold this mustard. I thought it was pretty good stuff, especially for the low cost. Spicy, but not overbearing. Unfortunately, they discontinued it and it hasn't been stocked since. I know you can get the same product elsewhere, but the current manufacturers are a little too proud of their product.

 

[Zee09]

No mustard for me

 

[Flashlightboy]

I knew the article was lacking intelligence when Plochman's wasn't in the pool but French's was.

 

[Kira]

Thanks for the link. Such a comparison is indeed a noble endeavor.
The title made me think one of "our guys" performed this test.

 

[JHZR2]

We stock Lowensenf, Heinz yellow, gulden’s spicy brown, and grey poupon. I’ve had Maille and Ingerhoffer before. I really do like mustard on things that it goes with. There are a few from that article that I do want to try.

 

[DriveHard]

A few years ago, Aldi's sold this mustard. I thought it was pretty good stuff, especially for the low cost. Spicy, but not overbearing. Unfortunately, they discontinued it and it hasn't been stocked since. I know you can get the same product elsewhere, but the current manufacturers are a little too proud of their product.

Man, I loved that stuff. I bought several bottles and would keep one on my desk at work. It kept getting stolen. It was good stuff!

Otherwise I like the very course ground German style mustard, preference to have horseradish included.

Amazon.com

 

[Hermann]

The only mustard I have ever wanted to use was a (not very) Sweet Hot Mustard. It was a hand made mustard at a little place in Jefferson City, MO. They served a killer Polish Sausage and the Hot Mustard was a great compliment. Did not need much on the Polish as it was quite flavorful.

 

[Speedy3861]

Grew up with Gulden's Spicy Brown, have tried others, but always seem to go back to it, don't care for the yellow mustards.

 

[Gimpy1]

My mom's side of the family is from Chicago. When I was a kiddo I would spend summers in Highland Park at my grandeparents house. The first thing I learned about eating hot dogs was that you only put mustard on them. Adding ketchup was a felony. Since then, I have tried all kinds of mustards, 2 of my favorites are black truffle mustard and banana pepper mustard. I rarely use the plain Frenches yellow mustard, there are far better choices out there. And yes it is a felony to put ketchup on hot dogs or any type of sausage.

 

[GON]

I was in Chicago working a few months ago. They have a great hot dog place in Chicago called Portillo's.

This is a picture of the dog I ordered. Ketchup, tomatoes, pickle, and celery salt. Nobody threatened me for ordering it that way, but had a eye roll from the guy next to me....